Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 149.9
Total Fat 2.7 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.5 g
Cholesterol 0.0 mg
Sodium 160.0 mg
Potassium 155.8 mg
Total Carbohydrate 29.8 g
Dietary Fiber 3.7 g
Sugars 11.8 g
Protein 4.1 g
Vitamin A 0.3 %
Vitamin B-12 0.0 %
Vitamin B-6 4.6 %
Vitamin C 1.9 %
Vitamin D 0.0 %
Vitamin E 7.4 %
Calcium 8.9 %
Copper 7.3 %
Folate 2.9 %
Iron 7.0 %
Magnesium 11.4 %
Manganese 49.1 %
Niacin 8.1 %
Pantothenic Acid 2.7 %
Phosphorus 12.7 %
Riboflavin 5.4 %
Selenium 23.1 %
Thiamin 7.7 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cherry Breakfast Muffins w/o Eggs, milk, or Oil


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cherry Breakfast Muffins w/o Eggs, milk, or Oil

77 calories of Flour, whole grain, (0.19 cup)

38 calories of Granulated Sugar, (0.05 cup)

24 calories of Almonds, (0.03 cup, whole)

5 calories of Sweet Cherries, (0.06 cup, without pits)

4 calories of Apples, fresh with skin, (0.06 medium (2-3/4" dia) (approx 3 per lb))

1 calories of Baking Powder, (0.25 tsp)

0 calories of Cider Vinegar, (0.13 tbsp)

0 calories of Salt, (0.02 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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