Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 195.9
Total Fat 3.6 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.1 g
Cholesterol 0.0 mg
Sodium 122.9 mg
Potassium 530.4 mg
Total Carbohydrate 32.9 g
Dietary Fiber 10.2 g
Sugars 0.9 g
Protein 10.3 g
Vitamin A 5.8 %
Vitamin B-12 0.0 %
Vitamin B-6 7.6 %
Vitamin C 9.8 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 3.2 %
Copper 13.0 %
Folate 42.6 %
Iron 14.0 %
Magnesium 21.2 %
Manganese 27.3 %
Niacin 5.9 %
Pantothenic Acid 4.2 %
Phosphorus 17.7 %
Riboflavin 6.0 %
Selenium 2.3 %
Thiamin 20.1 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean Salsa

View the full Black Bean Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean Salsa

45 calories of Beans, black, (0.20 cup)

45 calories of Beans, black, (0.20 cup)

45 calories of Beans, black, (0.20 cup)

24 calories of Yellow Sweet Corn, Frozen, (0.15 cup kernels)

24 calories of Olive Oil, (0.20 tbsp)

6 calories of Red Ripe Tomatoes, (0.15 cup, chopped or sliced)

3 calories of Onions, raw, (0.05 large)

2 calories of Red Ripe Tomatoes, (0.05 cup, chopped or sliced)

1 calories of Balsamic Vinegar, (0.15 tbsp)

0 calories of Celantro, fresh chopped 1/4cup, (0.05 serving)

0 calories of Salt, (0.05 tsp)


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