Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 3,168.6
Total Fat 85.4 g
Saturated Fat 19.1 g
Polyunsaturated Fat 12.8 g
Monounsaturated Fat 28.2 g
Cholesterol 505.0 mg
Sodium 3,337.5 mg
Potassium 10,024.0 mg
Total Carbohydrate 634.1 g
Dietary Fiber 43.0 g
Sugars 158.8 g
Protein 146.0 g
Vitamin A 58.4 %
Vitamin B-12 9.6 %
Vitamin B-6 244.8 %
Vitamin C 4,844.9 %
Vitamin D 10.0 %
Vitamin E 39.6 %
Calcium 62.7 %
Copper 139.3 %
Folate 252.0 %
Iron 100.1 %
Magnesium 148.6 %
Manganese 151.6 %
Niacin 107.6 %
Pantothenic Acid 84.1 %
Phosphorus 96.6 %
Riboflavin 68.7 %
Selenium 28.5 %
Thiamin 170.0 %
Zinc 48.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in turkey meatloaf

View the full turkey meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of turkey meatloaf

1,525 calories of Lemon Juice, (25 cup)

640 calories of Turkey, Ground turkey, 93% lean, (16 oz)

363 calories of Peanut Butter, chunk style, (0.25 cup)

255 calories of Potato, raw, (1 large (3" to 4-1/4" dia.))

119 calories of Olive Oil, (1 tbsp)

107 calories of Bread crumbs, dry, grated, plain, (0.25 cup)

72 calories of Egg, fresh, whole, raw, (1 large)

16 calories of Pepper, black, (1 tbsp)

14 calories of Jalapeno Peppers, (0.50 cup, sliced)

8 calories of Scallions, raw, (0.25 cup, chopped)

6 calories of Pepper, red or cayenne, (1 tsp)

0 calories of Cilantro, raw, (4 tbsp)

0 calories of Salt, (1 tsp)


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