Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 188.3
Total Fat 0.7 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 3.7 mg
Sodium 798.0 mg
Potassium 405.2 mg
Total Carbohydrate 32.4 g
Dietary Fiber 1.3 g
Sugars 10.9 g
Protein 11.8 g
Vitamin A 19.2 %
Vitamin B-12 26.4 %
Vitamin B-6 7.0 %
Vitamin C 1.9 %
Vitamin D 12.0 %
Vitamin E 5.0 %
Calcium 10.1 %
Copper 3.8 %
Folate 20.7 %
Iron 9.4 %
Magnesium 5.1 %
Manganese 11.0 %
Niacin 2.7 %
Pantothenic Acid 15.0 %
Phosphorus 17.6 %
Riboflavin 66.9 %
Selenium 41.4 %
Thiamin 15.9 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pancakes

View the full Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pancakes

91 calories of Wheat flour, white, all-purpose, unenriched, (0.20 cup)

40 calories of Egg substitute, liquid (Egg Beaters), (0.30 cup)

20 calories of Applesauce, unsweetened, (0.20 cup)

20 calories of Buttermilk, lowfat, (0.20 cup)

10 calories of Granulated Sugar, (0.60 tsp)

8 calories of Sour cream, fat free, (11.34 grams)

3 calories of Applesauce, unsweetened, (0.03 cup)

0 calories of Baking Soda, (0.10 tsp)

0 calories of Salt, (0.20 tsp)


No nutrition or calorie comments found.