Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 185.5
Total Fat 3.0 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 0.9 g
Cholesterol 23.6 mg
Sodium 175.8 mg
Potassium 79.6 mg
Total Carbohydrate 37.5 g
Dietary Fiber 3.3 g
Sugars 11.2 g
Protein 5.1 g
Vitamin A 5.5 %
Vitamin B-12 2.4 %
Vitamin B-6 1.4 %
Vitamin C 3.7 %
Vitamin D 9.2 %
Vitamin E 3.8 %
Calcium 13.9 %
Copper 0.9 %
Folate 1.2 %
Iron 4.8 %
Magnesium 1.0 %
Manganese 2.1 %
Niacin 4.9 %
Pantothenic Acid 1.2 %
Phosphorus 6.3 %
Riboflavin 6.3 %
Selenium 0.8 %
Thiamin 5.8 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cranberry Lemon Scones

View the full Cranberry Lemon Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cranberry Lemon Scones

53 calories of Whole Wheat Flour, (0.13 cup)

52 calories of Organic All-Purpose White Flour, (0.13 cup)

48 calories of Cranberries, dried, sweetened (craisins), (0.13 cup)

17 calories of Country Crock, Shedd's Spread Country Crock Plus Calcium & Vitamins (Soft), 1 Tbsp , (0.38 serving)

9 calories of Egg, fresh, whole, raw, (0.13 large)

7 calories of Milk, nonfat, (0.09 cup)

1 calories of Applesauce, unsweetened, (0.01 cup)

1 calories of Lemon juice, (0.25 tbsp)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Lemon Peel, (0.13 tbsp)

0 calories of Splenda, (1.63 tsp)


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