Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 176.4 | Total Fat | 0.4 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 13.8 mg |
Potassium | 896.6 mg |
Total Carbohydrate | 40.0 g |
Dietary Fiber | 6.0 g |
Sugars | 1.3 g |
Protein | 4.8 g |
Vitamin A | 0.1 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 31.8 % |
Vitamin C | 67.8 % |
Vitamin D | 0.0 % |
Vitamin E | 1.0 % |
Calcium | 4.6 % |
Copper | 12.8 % |
Folate | 12.9 % |
Iron | 8.7 % |
Magnesium | 12.7 % |
Manganese | 21.6 % |
Niacin | 9.6 % |
Pantothenic Acid | 6.2 % |
Phosphorus | 13.7 % |
Riboflavin | 4.6 % |
Selenium | 1.8 % |
Thiamin | 12.4 % |
Zinc | 4.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Potato-Onion Broth
View the full Potato-Onion Broth Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Potato-Onion Broth
64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))
50 calories of Onions, raw, (0.83 cup, chopped)
49 calories of Potato, raw, (0.33 medium (2-1/4" to 3-1/4" dia.))
Calories per serving of Potato-Onion Broth
64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))
50 calories of Onions, raw, (0.83 cup, chopped)
49 calories of Potato, raw, (0.33 medium (2-1/4" to 3-1/4" dia.))
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