Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 152.1
Total Fat 5.8 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 1.5 g
Cholesterol 108.5 mg
Sodium 131.5 mg
Potassium 190.3 mg
Total Carbohydrate 23.3 g
Dietary Fiber 4.5 g
Sugars 4.6 g
Protein 6.3 g
Vitamin A 4.0 %
Vitamin B-12 4.7 %
Vitamin B-6 11.3 %
Vitamin C 4.7 %
Vitamin D 5.9 %
Vitamin E 0.8 %
Calcium 6.3 %
Copper 4.7 %
Folate 5.8 %
Iron 5.4 %
Magnesium 4.3 %
Manganese 10.4 %
Niacin 1.3 %
Pantothenic Acid 1.1 %
Phosphorus 9.9 %
Riboflavin 7.8 %
Selenium 0.6 %
Thiamin 1.3 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

42 calories of Egg, fresh, whole, raw, (0.67 medium)

39 calories of Coconut Flour, (9.42 gram(s))

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

24 calories of Pure Xylitol, (9.42 gram(s))

16 calories of Walnuts, (0.02 cup, chopped)

3 calories of Coconut Milk (Silk), (0.04 cup)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Almond Extract, (0.08 tsp)


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