Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 155.7
Total Fat 3.0 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 86.4 mg
Potassium 706.8 mg
Total Carbohydrate 30.0 g
Dietary Fiber 4.0 g
Sugars 2.4 g
Protein 3.6 g
Vitamin A 1.7 %
Vitamin B-12 0.0 %
Vitamin B-6 27.0 %
Vitamin C 84.1 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 2.7 %
Copper 9.6 %
Folate 7.9 %
Iron 8.1 %
Magnesium 10.0 %
Manganese 15.4 %
Niacin 8.6 %
Pantothenic Acid 4.8 %
Phosphorus 9.9 %
Riboflavin 3.6 %
Selenium 1.2 %
Thiamin 9.7 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Potatoes

View the full Breakfast Potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Potatoes

102 calories of Potato, raw, (0.40 large (3" to 4-1/4" dia.))

24 calories of Crisco Pure Vegetable Oil, (0.20 tbsp)

8 calories of Green Peppers (bell peppers), (0.20 cup, strips)

6 calories of Onions, raw, (0.10 cup, chopped)

2 calories of Garlic powder, (0.20 tsp)

1 calories of Onion powder, (0.20 tsp)

1 calories of Pepper, black, (0.20 tsp)

0 calories of Lawry's Season Salt, (0.05 tsp)


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