Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 114.6
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 2,749.8 mg
Potassium 202.5 mg
Total Carbohydrate 21.7 g
Dietary Fiber 6.0 g
Sugars 2.0 g
Protein 6.6 g
Vitamin A 12.3 %
Vitamin B-12 0.0 %
Vitamin B-6 6.2 %
Vitamin C 5.5 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 2.3 %
Copper 7.3 %
Folate 22.6 %
Iron 11.7 %
Magnesium 7.2 %
Manganese 25.9 %
Niacin 4.2 %
Pantothenic Acid 4.1 %
Phosphorus 10.8 %
Riboflavin 2.3 %
Selenium 2.0 %
Thiamin 7.2 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in lentil rice

View the full lentil rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of lentil rice

57 calories of Lentils, (0.25 cup)

28 calories of Brown Rice, medium grain, (0.13 cup)

22 calories of Acme Mixed Vegetables (Corn ,Green Beans, Lima Beans, Peas, Carrots, Salt), (0.25 cup)

10 calories of Green Giant Cut Green Beans, can, (0.25 cup)

0 calories of Salt, (0.38 tbsp)


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