Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
| Calories | 203.6 | Total Fat | 15.1 g |
|---|---|
| Saturated Fat | 7.9 g |
| Polyunsaturated Fat | 1.4 g |
| Monounsaturated Fat | 4.9 g |
| Cholesterol | 56.7 mg |
| Sodium | 193.3 mg |
| Potassium | 101.2 mg |
| Total Carbohydrate | 13.9 g |
| Dietary Fiber | 0.2 g |
| Sugars | 5.1 g |
| Protein | 5.2 g |
| Vitamin A | 11.3 % | Vitamin B-12 | 5.3 % |
|---|---|
| Vitamin B-6 | 1.8 % |
| Vitamin C | 0.3 % |
| Vitamin D | 1.1 % |
| Vitamin E | 3.7 % |
| Calcium | 6.5 % |
| Copper | 1.4 % |
| Folate | 3.5 % |
| Iron | 5.0 % |
| Magnesium | 2.0 % |
| Manganese | 3.4 % |
| Niacin | 1.7 % |
| Pantothenic Acid | 1.9 % |
| Phosphorus | 8.2 % |
| Riboflavin | 10.1 % |
| Selenium | 6.3 % |
| Thiamin | 2.1 % |
| Zinc | 2.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Carb Cheese cake w/ a crust
View the full Low Carb Cheese cake w/ a crust Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Carb Cheese cake w/ a crust
72 calories of Low fat cream cheese, (0.13 cup)
62 calories of Pie crust, graham cracker, (0.06 pie shell (9" dia))
52 calories of Sour Cream, (0.09 cup)
13 calories of Butter, salted, (0.13 tbsp)
9 calories of Egg, fresh, whole, raw, (0.13 large)
1 calories of Vanilla extract, imitation, alcohol, (0.13 tsp)
0 calories of Sucralose (like Splenda), (4.50 tsp)
Calories per serving of Low Carb Cheese cake w/ a crust
72 calories of Low fat cream cheese, (0.13 cup)
62 calories of Pie crust, graham cracker, (0.06 pie shell (9" dia))
52 calories of Sour Cream, (0.09 cup)
13 calories of Butter, salted, (0.13 tbsp)
9 calories of Egg, fresh, whole, raw, (0.13 large)
1 calories of Vanilla extract, imitation, alcohol, (0.13 tsp)
0 calories of Sucralose (like Splenda), (4.50 tsp)
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