Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 329.1
Total Fat 16.7 g
Saturated Fat 4.2 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 9.7 g
Cholesterol 24.9 mg
Sodium 486.1 mg
Potassium 391.2 mg
Total Carbohydrate 34.3 g
Dietary Fiber 7.9 g
Sugars 0.8 g
Protein 14.3 g
Vitamin A 10.3 %
Vitamin B-12 5.5 %
Vitamin B-6 15.9 %
Vitamin C 21.2 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 12.8 %
Copper 16.4 %
Folate 11.5 %
Iron 15.1 %
Magnesium 14.7 %
Manganese 69.1 %
Niacin 17.7 %
Pantothenic Acid 9.5 %
Phosphorus 22.7 %
Riboflavin 15.1 %
Selenium 40.7 %
Thiamin 14.5 %
Zinc 11.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Pasta Salad in a Meal

View the full Greek Pasta Salad in a Meal Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Pasta Salad in a Meal

104 calories of Whole Wheat Spaghetti, cooked (pasta), (0.60 cup)

96 calories of Extra Virgin Olive Oil, (0.80 tbsp)

40 calories of Feta Cheese, (0.10 cup, crumbled)

36 calories of Beans, red kidney, (42.50 grams)

24 calories of Chicken Breast (cooked), no skin, roasted, (0.70 ounces)

14 calories of Black Olives, (17 grams)

11 calories of Tomatoes, red, ripe, raw, year round average, (0.30 cup, chopped or sliced)

5 calories of Cucumber (peeled), (0.30 cup, pared, chopped)

1 calories of Oregano, ground, (0.20 tsp)

1 calories of Cider Vinegar, (0.30 tbsp)


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