Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 370.1
Total Fat 28.7 g
Saturated Fat 2.2 g
Polyunsaturated Fat 8.7 g
Monounsaturated Fat 16.3 g
Cholesterol 0.0 mg
Sodium 263.5 mg
Potassium 466.8 mg
Total Carbohydrate 26.9 g
Dietary Fiber 7.7 g
Sugars 4.6 g
Protein 5.7 g
Vitamin A 71.1 %
Vitamin B-12 0.0 %
Vitamin B-6 15.8 %
Vitamin C 144.1 %
Vitamin D 0.0 %
Vitamin E 30.5 %
Calcium 3.6 %
Copper 9.1 %
Folate 17.1 %
Iron 10.5 %
Magnesium 12.2 %
Manganese 20.9 %
Niacin 7.6 %
Pantothenic Acid 4.5 %
Phosphorus 12.3 %
Riboflavin 7.5 %
Selenium 2.2 %
Thiamin 13.2 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sonoran Corn Salad

View the full Sonoran Corn Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sonoran Corn Salad

251 calories of Canola Oil, (0.13 cup)

54 calories of Beans, red kidney, (0.25 cup)

33 calories of Sweet Corn, Fresh, (0.25 cup)

12 calories of Chili powder, (0.50 tbsp)

11 calories of Peppers, sweet, red, fresh, (0.25 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

8 calories of Granulated Sugar, (0.50 tsp)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Cider Vinegar, (0.06 cup)

1 calories of Jalapeno Peppers, (0.25 pepper)

0 calories of Green Onion, (0.13 cup)

0 calories of Fresh Cilantro, (0.75 tsp)

0 calories of Ground Cumin, (0.50 tbsp)

0 calories of Cayenne Papper, (0.50 tbsp)

0 calories of Rice Viegar, (0.06 cup)


No nutrition or calorie comments found.