Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 301.9 | Total Fat | 17.5 g |
|---|---|
| Saturated Fat | 5.4 g |
| Polyunsaturated Fat | 2.6 g |
| Monounsaturated Fat | 8.1 g |
| Cholesterol | 379.9 mg |
| Sodium | 404.0 mg |
| Potassium | 776.7 mg |
| Total Carbohydrate | 17.5 g |
| Dietary Fiber | 2.4 g |
| Sugars | 1.1 g |
| Protein | 19.3 g |
| Vitamin A | 70.4 % | Vitamin B-12 | 18.3 % |
|---|---|
| Vitamin B-6 | 20.0 % |
| Vitamin C | 46.9 % |
| Vitamin D | 20.0 % |
| Vitamin E | 6.1 % |
| Calcium | 19.0 % |
| Copper | 8.9 % |
| Folate | 31.4 % |
| Iron | 16.9 % |
| Magnesium | 12.4 % |
| Manganese | 20.6 % |
| Niacin | 6.9 % |
| Pantothenic Acid | 3.1 % |
| Phosphorus | 35.5 % |
| Riboflavin | 28.2 % |
| Selenium | 4.6 % |
| Thiamin | 7.2 % |
| Zinc | 14.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Eggs with Spinach & Red Potatoes
View the full Baked Eggs with Spinach & Red Potatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Eggs with Spinach & Red Potatoes
144 calories of Egg, fresh, whole, raw, (2 large)
70 calories of Red Potato, (100 grams)
43 calories of Mozzarella Cheese, part skim milk, (0.60 oz)
40 calories of Olive Oil, (1 1tsp)
7 calories of Spinach, fresh, (30 grams)
0 calories of Salt, (1 dash)
Calories per serving of Baked Eggs with Spinach & Red Potatoes
144 calories of Egg, fresh, whole, raw, (2 large)
70 calories of Red Potato, (100 grams)
43 calories of Mozzarella Cheese, part skim milk, (0.60 oz)
40 calories of Olive Oil, (1 1tsp)
7 calories of Spinach, fresh, (30 grams)
0 calories of Salt, (1 dash)
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