Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,058.2
Total Fat 43.8 g
Saturated Fat 4.9 g
Polyunsaturated Fat 13.4 g
Monounsaturated Fat 22.2 g
Cholesterol 162.8 mg
Sodium 88.1 mg
Potassium 1,955.6 mg
Total Carbohydrate 417.0 g
Dietary Fiber 38.9 g
Sugars 214.7 g
Protein 40.0 g
Vitamin A 7.3 %
Vitamin B-12 7.0 %
Vitamin B-6 63.9 %
Vitamin C 11.4 %
Vitamin D 8.8 %
Vitamin E 30.6 %
Calcium 16.6 %
Copper 78.5 %
Folate 106.1 %
Iron 105.1 %
Magnesium 117.0 %
Manganese 490.3 %
Niacin 103.1 %
Pantothenic Acid 27.1 %
Phosphorus 106.1 %
Riboflavin 96.8 %
Selenium 160.5 %
Thiamin 141.6 %
Zinc 53.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in wheat bran muffins

View the full wheat bran muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of wheat bran muffins

683 calories of Flour, white, (1.50 cup)

515 calories of Honey, (0.50 cup)

247 calories of Raisins, (0.50 cup, packed)

197 calories of Pecans, (0.24 cup, chopped)

125 calories of Wheat bran, crude, (1 cup)

124 calories of Canola Oil, (1 tbsp)

102 calories of Applesauce, unsweetened, (1 cup)

63 calories of Egg, fresh, whole, raw, (1 medium)


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