Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 227.7
Total Fat 11.5 g
Saturated Fat 1.8 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 7.4 g
Cholesterol 1.2 mg
Sodium 267.7 mg
Potassium 544.6 mg
Total Carbohydrate 21.6 g
Dietary Fiber 6.5 g
Sugars 1.1 g
Protein 10.8 g
Vitamin A 0.1 %
Vitamin B-12 2.1 %
Vitamin B-6 7.8 %
Vitamin C 7.7 %
Vitamin D 0.0 %
Vitamin E 6.6 %
Calcium 6.4 %
Copper 18.3 %
Folate 24.5 %
Iron 13.9 %
Magnesium 17.2 %
Manganese 31.0 %
Niacin 9.9 %
Pantothenic Acid 2.3 %
Phosphorus 20.3 %
Riboflavin 6.3 %
Selenium 4.4 %
Thiamin 16.0 %
Zinc 9.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in slo-Cooker Tofu and Black Bean Soup

View the full slo-Cooker Tofu and Black Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of slo-Cooker Tofu and Black Bean Soup

76 calories of Olive Oil, (0.04 cup)

75 calories of Beans, black, (0.33 cup)

41 calories of Mori-Nu, Tofu, silken, firm, (66.17 grams)

19 calories of Onions, raw, (0.33 large)

4 calories of Garlic, (1 clove)

3 calories of Coriander seed, (0.17 tbsp)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))

2 calories of Sherry, dry, (0.04 fl. oz)

1 calories of Cloves, ground, (0.17 tsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.