Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 133.5
Total Fat 11.9 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.9 g
Cholesterol 83.3 mg
Sodium 163.7 mg
Potassium 48.0 mg
Total Carbohydrate 2.4 g
Dietary Fiber 0.2 g
Sugars 0.2 g
Protein 4.2 g
Vitamin A 3.2 %
Vitamin B-12 5.9 %
Vitamin B-6 2.8 %
Vitamin C 0.1 %
Vitamin D 4.3 %
Vitamin E 3.6 %
Calcium 1.6 %
Copper 0.6 %
Folate 3.6 %
Iron 3.1 %
Magnesium 0.7 %
Manganese 1.5 %
Niacin 3.8 %
Pantothenic Acid 0.6 %
Phosphorus 5.8 %
Riboflavin 5.3 %
Selenium 6.2 %
Thiamin 2.1 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Cakes

View the full Tuna Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Cakes

72 calories of Mayonnaise, regular (mayo), (0.05 cup)

31 calories of Egg, fresh, whole, raw, (0.09 cup (4.86 large eggs))

14 calories of Bread crumbs, dry, grated, seasoned, (0.03 cup)

6 calories of Canola Oil, (0.05 tbsp)

6 calories of Olive Oil, (0.05 tbsp)

4 calories of Tuna, Canned in Water, drained, (0.15 oz)

2 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (0.05 tbsp)

1 calories of Pickle Relish, (0.05 tbsp)


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