Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 302.1
Total Fat 13.8 g
Saturated Fat 1.5 g
Polyunsaturated Fat 5.5 g
Monounsaturated Fat 6.1 g
Cholesterol 0.0 mg
Sodium 703.6 mg
Potassium 761.7 mg
Total Carbohydrate 39.4 g
Dietary Fiber 18.3 g
Sugars 3.0 g
Protein 23.6 g
Vitamin A 140.8 %
Vitamin B-12 0.0 %
Vitamin B-6 23.9 %
Vitamin C 161.5 %
Vitamin D 0.0 %
Vitamin E 6.9 %
Calcium 30.3 %
Copper 22.2 %
Folate 31.9 %
Iron 29.4 %
Magnesium 36.0 %
Manganese 86.6 %
Niacin 8.4 %
Pantothenic Acid 4.0 %
Phosphorus 26.9 %
Riboflavin 12.2 %
Selenium 20.1 %
Thiamin 12.0 %
Zinc 13.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Breakfast Burrito

View the full Vegan Breakfast Burrito Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Breakfast Burrito

109 calories of Tofu, extra firm, (0.25 block)

80 calories of La Tortilla Factory, Large Original Low Carb Tortilla, (1 serving)

36 calories of Baked Potato, with skin, (0.13 large (3" to 4-1/4" dia.)

30 calories of Olive Oil, (0.25 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Spinach, cooked, (0.25 cup)

10 calories of Peppers, sweet, red, fresh, (0.25 cup, chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

4 calories of Salsa, (1 tbsp)

2 calories of Soy Sauce, (0.25 tbsp)

1 calories of Vegetable Broth, (0.06 cup)


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