Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 319.7
Total Fat 10.3 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 6.9 g
Cholesterol 0.0 mg
Sodium 286.7 mg
Potassium 1,000.0 mg
Total Carbohydrate 51.0 g
Dietary Fiber 8.3 g
Sugars 2.3 g
Protein 7.9 g
Vitamin A 16.2 %
Vitamin B-12 0.0 %
Vitamin B-6 48.3 %
Vitamin C 70.1 %
Vitamin D 0.0 %
Vitamin E 6.1 %
Calcium 5.7 %
Copper 18.6 %
Folate 22.7 %
Iron 15.4 %
Magnesium 18.7 %
Manganese 43.5 %
Niacin 10.9 %
Pantothenic Acid 8.1 %
Phosphorus 19.3 %
Riboflavin 6.4 %
Selenium 4.4 %
Thiamin 12.3 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Potato Salad Dinner

View the full Roasted Potato Salad Dinner Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Potato Salad Dinner

117 calories of Potato, raw, (1 small (1-3/4" to 2-1/2" dia.))

94 calories of Chickpeas (garbanzo beans), (0.33 cup)

80 calories of Olive Oil, (0.67 tbsp)

7 calories of Zucchini, (0.25 cup, sliced)

3 calories of Chili powder, (0.33 tsp)

1 calories of Garlic, (0.33 cloves)

1 calories of Lemon Juice, (0.17 fl oz)

0 calories of Basil, (0.83 leaves)

0 calories of Pepper, black, (0.17 dash)

0 calories of Salt, (0.17 dash)


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