Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 180.0
Total Fat 1.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 20.6 mg
Sodium 330.2 mg
Potassium 331.9 mg
Total Carbohydrate 26.7 g
Dietary Fiber 6.2 g
Sugars 1.3 g
Protein 15.7 g
Vitamin A 0.2 %
Vitamin B-12 3.1 %
Vitamin B-6 12.1 %
Vitamin C 0.7 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 3.0 %
Copper 6.7 %
Folate 22.1 %
Iron 10.1 %
Magnesium 12.9 %
Manganese 13.4 %
Niacin 24.0 %
Pantothenic Acid 4.4 %
Phosphorus 15.9 %
Riboflavin 4.8 %
Selenium 10.7 %
Thiamin 11.1 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexi Chix Skillet with Black Beans, Brown Rice and Rotel


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexi Chix Skillet with Black Beans, Brown Rice and Rotel

75 calories of Beans, black, (0.33 cup)

50 calories of Publix Instant Brown Rice, (0.33 cup)

43 calories of Chicken Breast (cooked), no skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook chicken))

11 calories of rotel - one whole can, (0.17 serving)

5 calories of Beef broth, bouillon, consomme, (0.29 cup)


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