Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 250.2
Total Fat 8.7 g
Saturated Fat 2.7 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 3.5 g
Cholesterol 9.2 mg
Sodium 110.5 mg
Potassium 184.3 mg
Total Carbohydrate 41.5 g
Dietary Fiber 4.6 g
Sugars 28.5 g
Protein 4.2 g
Vitamin A 12.4 %
Vitamin B-12 0.1 %
Vitamin B-6 12.6 %
Vitamin C 18.0 %
Vitamin D 0.6 %
Vitamin E 13.8 %
Calcium 6.0 %
Copper 7.5 %
Folate 17.2 %
Iron 14.8 %
Magnesium 9.9 %
Manganese 41.8 %
Niacin 10.0 %
Pantothenic Acid 2.4 %
Phosphorus 6.5 %
Riboflavin 8.3 %
Selenium 7.8 %
Thiamin 22.1 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Crisp

View the full Blueberry Crisp Recipe & Instructions
Submitted by: LISA2PLUSTWINS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Crisp

76 calories of Granulated Sugar, (0.10 cup)

45 calories of Blueberries, fresh, (0.20 pint as purchased, yields)

41 calories of Pecans, (0.05 cup, chopped)

31 calories of Butter, salted, (0.30 tbsp)

30 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.10 cup, dry, yields)

20 calories of Kretschmer Wheat Germ (2 Tbsp), (0.40 serving)

5 calories of Flour, white, (0.01 cup)

1 calories of Cinnamon, ground, (0.10 tsp)


No nutrition or calorie comments found.