Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 101.4
Total Fat 2.9 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.9 g
Cholesterol 0.0 mg
Sodium 197.6 mg
Potassium 164.6 mg
Total Carbohydrate 15.5 g
Dietary Fiber 3.6 g
Sugars 0.0 g
Protein 4.1 g
Vitamin A 0.3 %
Vitamin B-12 0.0 %
Vitamin B-6 6.0 %
Vitamin C 2.1 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 2.3 %
Copper 6.4 %
Folate 15.7 %
Iron 10.4 %
Magnesium 7.4 %
Manganese 27.9 %
Niacin 4.5 %
Pantothenic Acid 3.1 %
Phosphorus 9.3 %
Riboflavin 2.2 %
Selenium 6.0 %
Thiamin 6.4 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mujadara

View the full Mujadara Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mujadara

39 calories of Lentils, (0.17 cup)

37 calories of Brown Rice, long grain, (0.17 cup)

20 calories of Olive Oil, (0.17 tbsp)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

3 calories of Cumin seed, (0.33 tsp)

1 calories of Cinnamon, ground, (0.17 tsp)

0 calories of Salt, (0.08 tsp)


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