Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 693.4
Total Fat 38.3 g
Saturated Fat 12.9 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 10.4 g
Cholesterol 76.4 mg
Sodium 1,523.6 mg
Potassium 987.8 mg
Total Carbohydrate 68.9 g
Dietary Fiber 6.0 g
Sugars 2.4 g
Protein 35.6 g
Vitamin A 31.6 %
Vitamin B-12 14.2 %
Vitamin B-6 20.7 %
Vitamin C 34.3 %
Vitamin D 0.0 %
Vitamin E 17.5 %
Calcium 58.1 %
Copper 17.6 %
Folate 41.5 %
Iron 25.2 %
Magnesium 17.9 %
Manganese 29.1 %
Niacin 18.5 %
Pantothenic Acid 12.1 %
Phosphorus 47.8 %
Riboflavin 42.2 %
Selenium 47.6 %
Thiamin 56.8 %
Zinc 22.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Lasagna

View the full Homemade Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Lasagna

210 calories of Pasta, Lasagna Noodles, (2 oz)

171 calories of Ricotta Cheese, part skim milk, (0.50 cup)

143 calories of Spaghetti/Marinara Sauce (tomato sauce), (1 cup)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

71 calories of Italian Sausage, pork, (0.25 link, 4/lb)


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