Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 221.6
Total Fat 7.1 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 0.4 mg
Sodium 59.5 mg
Potassium 149.4 mg
Total Carbohydrate 44.0 g
Dietary Fiber 4.0 g
Sugars 27.9 g
Protein 4.1 g
Vitamin A 8.0 %
Vitamin B-12 1.3 %
Vitamin B-6 9.4 %
Vitamin C 0.6 %
Vitamin D 2.1 %
Vitamin E 0.3 %
Calcium 7.8 %
Copper 6.5 %
Folate 6.2 %
Iron 11.0 %
Magnesium 6.2 %
Manganese 18.2 %
Niacin 6.9 %
Pantothenic Acid 1.7 %
Phosphorus 7.0 %
Riboflavin 6.1 %
Selenium 6.3 %
Thiamin 9.1 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-Fat Dark Chocolate Muffins

View the full Low-Fat Dark Chocolate Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-Fat Dark Chocolate Muffins

93 calories of Hershey's Special Dark Chocolate Chips, (1.33 tbsp)

50 calories of Brown Sugar, (0.06 cup, packed)

32 calories of Whole Wheat Flour, (0.08 cup)

24 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.08 cup, dry, yields)

7 calories of Milk, nonfat, (0.08 cup)

6 calories of Applesauce, unsweetened, (0.06 cup)

4 calories of Cocoa, dry powder, unsweetened, (0.33 tbsp)

3 calories of Egg white, large, (0.17 serving)

Nutrition & Calorie Comments  

Switching from applesauce to cottage cheese will not ut the calories down to 82 calories each. I made them as per the recipe but I made 24 mini muffins. They were great.
I made these for my son and he loved them! As for me, too many calories...
I tried another's suggestion of cottage cheese instead of applesauce. Lowered the calories and still tasted good.
Excellent idea to add the oats to help with fiber and lowering of cholesterol.
I like some of the revisions listed below. The calorie and fat count is a little high for my taste.
Yummy! My husband loves these low fat dark chocolate muffins!!
Can you beat low fat and chocolate? Good for sure.
I used a mix of regular sugar and brown sugar- they turned out well!
Great chocolate taste and low fat!
I used a 1/2 cup regular brown sugar, (no Splenda), 1/2 cup cacao chocolate chips, and added 1 tsp each cinnamon and vanilla. I baked them for 18 minutes. Oh, so good and takes care of my chocolate craving as I'm not too big on real sweet. This was perfect!
These look really yummy! Going to save this recipe and I may reduce the sugar just a bit. Thanks So Very Much for sharing!
This WAY too high in sugar. Low fat alone is not helpful for most people, especially Diabetics!
Again, I implore SP to start posting sugar on the first page of the recipe. It IS listed on Nutrition on all packages in stores.
I only used a 1/2 cup regular brown sugar, 1 whole egg, 1/2 cup chocolate chips, and I added 1 tsp cinnamon and 1 tsp vanilla. I baked them for 18 minutes. Delicious! My modifications made 12 muffins at 148 calories a piece.
Very good. I used quick oats since I didn't have rolled on hand. I just let them soak for 15 min. I liked the texture better with the quick oats too. No big oats to chew on and still just as healthy. I also used semi sweet chocolate chips cuz it's all I had on hand and 1/2 cup real brown sugar.