Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 1,353.5
Total Fat 123.7 g
Saturated Fat 11.9 g
Polyunsaturated Fat 34.8 g
Monounsaturated Fat 69.1 g
Cholesterol 504.6 mg
Sodium 271.9 mg
Potassium 527.8 mg
Total Carbohydrate 21.9 g
Dietary Fiber 0.9 g
Sugars 0.5 g
Protein 41.3 g
Vitamin A 14.6 %
Vitamin B-12 21.2 %
Vitamin B-6 10.1 %
Vitamin C 0.0 %
Vitamin D 24.3 %
Vitamin E 113.7 %
Calcium 6.1 %
Copper 1.1 %
Folate 21.7 %
Iron 15.8 %
Magnesium 0.9 %
Manganese 5.3 %
Niacin 4.6 %
Pantothenic Acid 0.7 %
Phosphorus 26.0 %
Riboflavin 28.9 %
Selenium 7.6 %
Thiamin 8.2 %
Zinc 10.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Panko Fish Sticks

View the full Panko Fish Sticks Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Panko Fish Sticks

964 calories of Canola Oil, (0.50 cup)

175 calories of Egg, fresh, whole, raw, (0.50 cup (4.86 large eggs))

110 calories of Tilapia filet, raw, (4 oz)

59 calories of Flour, white, (0.13 cup)

55 calories of *Dynasty Japanese Style Bread Crumbs, Panko, (0.25 cup)


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