Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 163.3
Total Fat 8.8 g
Saturated Fat 2.9 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 1.8 g
Cholesterol 22.7 mg
Sodium 100.5 mg
Potassium 122.3 mg
Total Carbohydrate 20.3 g
Dietary Fiber 2.0 g
Sugars 10.6 g
Protein 3.0 g
Vitamin A 3.0 %
Vitamin B-12 0.7 %
Vitamin B-6 7.8 %
Vitamin C 3.1 %
Vitamin D 1.3 %
Vitamin E 1.5 %
Calcium 1.3 %
Copper 6.3 %
Folate 4.5 %
Iron 3.0 %
Magnesium 4.1 %
Manganese 13.5 %
Niacin 2.2 %
Pantothenic Acid 1.1 %
Phosphorus 3.8 %
Riboflavin 3.6 %
Selenium 2.5 %
Thiamin 3.8 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread Recipe

View the full Banana Bread Recipe Recipe & Instructions
Submitted by: SMKRZMA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread Recipe

41 calories of Walnuts, (0.22 oz)

32 calories of Butter, salted, (0.31 tbsp)

30 calories of Raw Sugar - Sugar in the Raw, (2 tsp)

18 calories of Banana, fresh, (0.17 medium (7" to 7-7/8" long))

16 calories of Whole Wheat Flour, (0.04 cup)

14 calories of Flour, white, (0.03 cup)

8 calories of *Flax Seed Meal (ground flax), (0.22 tbsp)

6 calories of Egg, fresh, whole, raw, (0.06 jumbo)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Soda, (0.06 tsp)


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