Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 169.8
Total Fat 10.4 g
Saturated Fat 2.0 g
Polyunsaturated Fat 4.5 g
Monounsaturated Fat 3.4 g
Cholesterol 0.0 mg
Sodium 11.8 mg
Potassium 292.4 mg
Total Carbohydrate 19.6 g
Dietary Fiber 4.1 g
Sugars 4.6 g
Protein 2.7 g
Vitamin A 12.0 %
Vitamin B-12 3.1 %
Vitamin B-6 4.3 %
Vitamin C 18.9 %
Vitamin D 1.6 %
Vitamin E 7.6 %
Calcium 4.7 %
Copper 13.9 %
Folate 3.2 %
Iron 3.5 %
Magnesium 7.0 %
Manganese 36.8 %
Niacin 6.6 %
Pantothenic Acid 3.1 %
Phosphorus 5.9 %
Riboflavin 4.5 %
Selenium 2.3 %
Thiamin 6.7 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peach and Blueberry Nut Crumble

View the full Peach and Blueberry Nut Crumble Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peach and Blueberry Nut Crumble

45 calories of Pecans, (0.06 cup, halves)

42 calories of Peaches, fresh, (1 medium (2-1/2" dia) (approx 4 per lb))

39 calories of Walnuts, (0.06 cup shelled (50 halves))

20 calories of Blueberries, fresh, (0.25 cup)

14 calories of Coconut, sweetened, (0.04 cup)

5 calories of Silk Pure Coconut, Original Coconut Milk, (0.06 cup)


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