Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 137.2
Total Fat 5.3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.9 g
Cholesterol 23.1 mg
Sodium 217.0 mg
Potassium 91.7 mg
Total Carbohydrate 20.9 g
Dietary Fiber 0.7 g
Sugars 11.4 g
Protein 2.2 g
Vitamin A 1.6 %
Vitamin B-12 1.0 %
Vitamin B-6 2.0 %
Vitamin C 2.3 %
Vitamin D 1.3 %
Vitamin E 5.0 %
Calcium 1.3 %
Copper 1.9 %
Folate 6.3 %
Iron 4.3 %
Magnesium 1.7 %
Manganese 6.0 %
Niacin 3.6 %
Pantothenic Acid 0.6 %
Phosphorus 3.4 %
Riboflavin 4.9 %
Selenium 5.2 %
Thiamin 6.6 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Bread - Reduced Sugar and Fat Recipe


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Bread - Reduced Sugar and Fat Recipe

39 calories of Canola Oil, (0.02 cup)

36 calories of Flour, white, (0.08 cup)

30 calories of Granulated Sugar, (0.04 cup)

15 calories of Raisins, (0.03 cup, packed)

9 calories of Egg, fresh, whole, raw, (0.13 large)

2 calories of Summer squash, (0.10 cup, chopped)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Powder, (0.01 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.08 tsp)


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