Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 281.1
Total Fat 12.5 g
Saturated Fat 3.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.5 g
Cholesterol 97.5 mg
Sodium 98.5 mg
Potassium 462.9 mg
Total Carbohydrate 2.7 g
Dietary Fiber 0.4 g
Sugars 0.4 g
Protein 30.6 g
Vitamin A 0.4 %
Vitamin B-12 68.3 %
Vitamin B-6 14.8 %
Vitamin C 14.0 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 2.8 %
Copper 9.9 %
Folate 9.6 %
Iron 16.1 %
Magnesium 10.5 %
Manganese 5.0 %
Niacin 44.8 %
Pantothenic Acid 11.0 %
Phosphorus 28.9 %
Riboflavin 21.6 %
Selenium 49.5 %
Thiamin 13.9 %
Zinc 41.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Brandy and Rosemary Lamb Steaks

View the full Brandy and Rosemary Lamb Steaks Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Brandy and Rosemary Lamb Steaks

201 calories of Lamb, Cubed, (150 grams)

40 calories of Olive Oil, (1 1tsp)

30 calories of Alcogol, brandy, (0.50 oz)

4 calories of Garlic, (1 clove)

4 calories of Lemon Juice, (15 mL)

2 calories of Rosemary, dried, (0.50 tsp)


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