Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 65.3
Total Fat 0.8 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 18.5 mg
Sodium 47.5 mg
Potassium 101.2 mg
Total Carbohydrate 14.3 g
Dietary Fiber 1.2 g
Sugars 2.9 g
Protein 2.0 g
Vitamin A 0.9 %
Vitamin B-12 0.8 %
Vitamin B-6 5.0 %
Vitamin C 2.3 %
Vitamin D 1.0 %
Vitamin E 0.4 %
Calcium 2.1 %
Copper 3.1 %
Folate 5.8 %
Iron 4.3 %
Magnesium 3.8 %
Manganese 17.0 %
Niacin 3.2 %
Pantothenic Acid 1.5 %
Phosphorus 5.4 %
Riboflavin 4.8 %
Selenium 4.3 %
Thiamin 7.4 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

32 calories of Flour, white, (0.07 cup)

12 calories of Banana, fresh, (0.10 large (8" to 8-7/8" long))

9 calories of Oats, Quaker (1 cup dry oats), (0.03 cup)

7 calories of Egg, fresh, whole, raw, (0.10 large)

5 calories of Applesauce, unsweetened, (0.05 cup)

0 calories of Vanilla extract, imitation, alcohol, (0.05 tsp)

0 calories of Baking Powder, (0.05 tsp)

0 calories of Salt, (0.10 dash)


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