Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 103.9
Total Fat 7.6 g
Saturated Fat 3.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.8 g
Cholesterol 194.8 mg
Sodium 139.9 mg
Potassium 91.0 mg
Total Carbohydrate 0.3 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 8.4 g
Vitamin A 7.8 %
Vitamin B-12 10.0 %
Vitamin B-6 5.0 %
Vitamin C 0.0 %
Vitamin D 10.5 %
Vitamin E 0.3 %
Calcium 6.8 %
Copper 0.2 %
Folate 6.2 %
Iron 4.4 %
Magnesium 0.6 %
Manganese 0.1 %
Niacin 0.8 %
Pantothenic Acid 0.5 %
Phosphorus 13.9 %
Riboflavin 11.9 %
Selenium 1.7 %
Thiamin 2.2 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in breakfast egg muffin

View the full breakfast egg muffin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of breakfast egg muffin

72 calories of Egg, fresh, whole, raw, (1 large)

18 calories of Swiss Cheese, (0.17 oz)

11 calories of Cream Cheese, (0.33 tbsp, whipped)

4 calories of Ham, extra lean, (5% fat), (3.33 grams)


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