Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 97.3
Total Fat 0.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 0.8 mg
Potassium 94.7 mg
Total Carbohydrate 21.6 g
Dietary Fiber 2.4 g
Sugars 7.3 g
Protein 2.4 g
Vitamin A 0.3 %
Vitamin B-12 0.0 %
Vitamin B-6 5.4 %
Vitamin C 4.5 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 0.6 %
Copper 1.2 %
Folate 0.9 %
Iron 2.4 %
Magnesium 1.6 %
Manganese 12.2 %
Niacin 0.5 %
Pantothenic Acid 0.5 %
Phosphorus 0.4 %
Riboflavin 1.5 %
Selenium 0.3 %
Thiamin 2.2 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low fat & low cal *vegan* Banana Muffins


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low fat & low cal *vegan* Banana Muffins

32 calories of Whole Wheat Flour, (0.08 cup)

26 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.17 serving)

16 calories of Maple Syrup, (0.02 cup)

16 calories of Banana, fresh, (0.08 cup, mashed)

4 calories of Motts Natural Apple Sauce, 4 oz snack cup, (0.08 cup)


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