Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 238.3
Total Fat 2.9 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 132.8 mg
Sodium 431.0 mg
Potassium 674.7 mg
Total Carbohydrate 8.6 g
Dietary Fiber 1.4 g
Sugars 4.0 g
Protein 43.0 g
Vitamin A 36.3 %
Vitamin B-12 9.1 %
Vitamin B-6 7.2 %
Vitamin C 15.9 %
Vitamin D 6.7 %
Vitamin E 2.7 %
Calcium 14.0 %
Copper 10.2 %
Folate 12.0 %
Iron 13.6 %
Magnesium 7.3 %
Manganese 11.0 %
Niacin 11.6 %
Pantothenic Acid 6.8 %
Phosphorus 8.7 %
Riboflavin 11.8 %
Selenium 21.3 %
Thiamin 4.5 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Tilapia

View the full Stuffed Tilapia Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Tilapia

110 calories of Tilapia filet, raw, (4 oz)

50 calories of Kirkland Signature Raw Sea Scallops (3 Large Scallops), (0.50 serving)

28 calories of Shrimp, cooked, (1 oz)

18 calories of Louis Kemp, Crab Delights-imitation crab, (0.13 cup)

15 calories of Philadelphia Fat Free Cream Cheese, (0.50 oz)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

4 calories of Scallions, raw, (0.13 cup, chopped)

3 calories of Spinach, fresh, (0.50 cup)

2 calories of Celery, raw, (0.13 cup, diced)

2 calories of Garlic, (0.50 clove)

0 calories of Mrs. Dash (R) Garlic & Herb Seasoning Blend, (0.13 tsp)


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