Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 59.7
Total Fat 2.8 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.8 g
Cholesterol 8.8 mg
Sodium 1,191.0 mg
Potassium 238.6 mg
Total Carbohydrate 7.8 g
Dietary Fiber 1.8 g
Sugars 3.9 g
Protein 1.8 g
Vitamin A 12.8 %
Vitamin B-12 1.1 %
Vitamin B-6 2.8 %
Vitamin C 23.7 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 6.9 %
Copper 3.1 %
Folate 10.8 %
Iron 5.0 %
Magnesium 3.9 %
Manganese 5.4 %
Niacin 1.8 %
Pantothenic Acid 1.7 %
Phosphorus 4.6 %
Riboflavin 5.1 %
Selenium 1.4 %
Thiamin 2.7 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Radish Scallion Salad

View the full Radish Scallion Salad Recipe & Instructions
Submitted by: MARANNA00

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Radish Scallion Salad

30 calories of Sour Cream, reduced fat, (1.50 tbsp)

17 calories of Scallions, raw, (3.50 medium (4-1/8" long))

8 calories of Granulated Sugar, (0.50 tsp)

4 calories of Radishes, (6 medium (3/4" to 1" dia))

0 calories of Dill weed, fresh, (1 sprigs)

0 calories of Salt, (0.50 tsp)


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