Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 469.0
Total Fat 31.4 g
Saturated Fat 4.9 g
Polyunsaturated Fat 15.1 g
Monounsaturated Fat 9.1 g
Cholesterol 57.0 mg
Sodium 58.8 mg
Potassium 1,034.2 mg
Total Carbohydrate 17.8 g
Dietary Fiber 2.9 g
Sugars 0.0 g
Protein 28.6 g
Vitamin A 0.0 %
Vitamin B-12 47.3 %
Vitamin B-6 34.8 %
Vitamin C 17.1 %
Vitamin D 0.0 %
Vitamin E 30.2 %
Calcium 3.5 %
Copper 8.9 %
Folate 9.9 %
Iron 13.6 %
Magnesium 10.3 %
Manganese 11.7 %
Niacin 23.0 %
Pantothenic Acid 5.3 %
Phosphorus 27.2 %
Riboflavin 12.9 %
Selenium 31.1 %
Thiamin 11.1 %
Zinc 21.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mfarakeh

View the full Mfarakeh Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mfarakeh

240 calories of Corn Oil, (2 tbsp)

132 calories of Beef, round steak, (100 grams)

61 calories of Onions, raw, (1 cup, chopped)

36 calories of Zuccini -frisch-, (200 gram)


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