Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,650.5
Total Fat 57.6 g
Saturated Fat 10.0 g
Polyunsaturated Fat 7.2 g
Monounsaturated Fat 37.0 g
Cholesterol 36.0 mg
Sodium 1,790.6 mg
Potassium 5,231.8 mg
Total Carbohydrate 218.6 g
Dietary Fiber 36.1 g
Sugars 23.9 g
Protein 71.0 g
Vitamin A 46.5 %
Vitamin B-12 0.0 %
Vitamin B-6 130.9 %
Vitamin C 213.1 %
Vitamin D 0.0 %
Vitamin E 28.4 %
Calcium 58.9 %
Copper 110.6 %
Folate 125.2 %
Iron 126.0 %
Magnesium 99.9 %
Manganese 172.9 %
Niacin 122.5 %
Pantothenic Acid 22.0 %
Phosphorus 100.4 %
Riboflavin 81.1 %
Selenium 52.4 %
Thiamin 83.7 %
Zinc 55.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mediterranean bean soup

View the full Mediterranean bean soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mediterranean bean soup

460 calories of Beans, white, (1.50 cup)

432 calories of Chicken stock, home-prepared, (5 cup)

358 calories of Olive Oil, (3 tbsp)

255 calories of Potato, raw, (1 large (3" to 4-1/4" dia.))

57 calories of Onions, raw, (1 large)

28 calories of Oregano, ground, (2 tbsp)

19 calories of Cabbage, savoy, fresh, (1 cup, shredded)

9 calories of Garlic, (2 clove)

4 calories of Parsely, raw 1 Tablespoon, (3 tbsp)


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