Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 159.6
Total Fat 5.9 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 3.0 g
Cholesterol 27.1 mg
Sodium 299.7 mg
Potassium 225.9 mg
Total Carbohydrate 27.5 g
Dietary Fiber 3.8 g
Sugars 6.6 g
Protein 3.9 g
Vitamin A 4.6 %
Vitamin B-12 26.7 %
Vitamin B-6 48.4 %
Vitamin C 5.5 %
Vitamin D 6.6 %
Vitamin E 6.4 %
Calcium 8.6 %
Copper 6.6 %
Folate 25.9 %
Iron 10.8 %
Magnesium 12.9 %
Manganese 41.9 %
Niacin 6.3 %
Pantothenic Acid 2.9 %
Phosphorus 14.0 %
Riboflavin 16.6 %
Selenium 7.6 %
Thiamin 13.8 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bran Muffin

View the full Bran Muffin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bran Muffin

39 calories of Canola Oil, (0.02 cup)

24 calories of Whole Wheat Flour, (0.06 cup)

21 calories of Kellogg's All-Bran Cereal, (0.13 cup (1 serving))

21 calories of Honey, (0.02 cup)

19 calories of Molasses, (0.02 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

7 calories of Blueberries, fresh, (0.09 cup)

7 calories of Fat Free Small Yogurt, (0.09 serving)

5 calories of Oat Bran, (0.06 cup)

4 calories of Milk, 1%, (0.31 fl oz)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.13 tsp)


No nutrition or calorie comments found.