Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 117.0
Total Fat 3.3 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.4 g
Cholesterol 26.0 mg
Sodium 377.2 mg
Potassium 334.3 mg
Total Carbohydrate 9.3 g
Dietary Fiber 1.7 g
Sugars 0.1 g
Protein 13.1 g
Vitamin A 17.6 %
Vitamin B-12 0.0 %
Vitamin B-6 4.0 %
Vitamin C 49.6 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 3.9 %
Copper 1.9 %
Folate 9.9 %
Iron 5.3 %
Magnesium 4.1 %
Manganese 8.0 %
Niacin 1.3 %
Pantothenic Acid 1.5 %
Phosphorus 2.4 %
Riboflavin 2.7 %
Selenium 1.4 %
Thiamin 2.3 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Chicken or Shrimp Soup

View the full Asian Chicken or Shrimp Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Chicken or Shrimp Soup

44 calories of Tyson boneless, skinless chicken breast, (1.60 oz)

38 calories of Ramen Noodles, Oriental flavor, (0.20 serving)

9 calories of Cabbage, fresh, (0.40 cup, chopped)

5 calories of Campbell's low sodium chicken broth, (0.40 cup)

5 calories of Broccoli, fresh, (0.20 cup, chopped)

2 calories of chopped green onion tops, (0.05 cup)

1 calories of Spinach, fresh, (0.20 cup)

1 calories of Garlic, (0.20 clove)

0 calories of Water, tap, (0.80 cup (8 fl oz))


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