Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 242.8
Total Fat 2.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.5 g
Cholesterol 49.3 mg
Sodium 757.7 mg
Potassium 935.6 mg
Total Carbohydrate 31.0 g
Dietary Fiber 6.9 g
Sugars 3.3 g
Protein 27.6 g
Vitamin A 708.6 %
Vitamin B-12 5.4 %
Vitamin B-6 49.3 %
Vitamin C 185.3 %
Vitamin D 0.0 %
Vitamin E 11.9 %
Calcium 21.5 %
Copper 26.0 %
Folate 11.7 %
Iron 18.7 %
Magnesium 24.6 %
Manganese 87.1 %
Niacin 57.9 %
Pantothenic Acid 10.8 %
Phosphorus 29.5 %
Riboflavin 16.4 %
Selenium 25.9 %
Thiamin 18.0 %
Zinc 11.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ginger Chicken & Greens

View the full Ginger Chicken & Greens Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ginger Chicken & Greens

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

73 calories of Kale, (2 cup, chopped)

55 calories of Brown Rice, medium grain, (0.25 cup)

14 calories of Onions, raw, (0.25 large)

4 calories of Garlic, (1 clove)

3 calories of Ginger Root, (2 tsp)

0 calories of Braggs Amino Acid, (2 tsp)


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