Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 178.6
Total Fat 3.8 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.9 g
Cholesterol 18.5 mg
Sodium 183.1 mg
Potassium 43.9 mg
Total Carbohydrate 34.1 g
Dietary Fiber 0.9 g
Sugars 20.0 g
Protein 2.4 g
Vitamin A 1.9 %
Vitamin B-12 0.8 %
Vitamin B-6 1.3 %
Vitamin C 0.0 %
Vitamin D 3.5 %
Vitamin E 8.0 %
Calcium 3.3 %
Copper 0.6 %
Folate 1.0 %
Iron 2.0 %
Magnesium 2.3 %
Manganese 1.5 %
Niacin 1.1 %
Pantothenic Acid 0.3 %
Phosphorus 2.7 %
Riboflavin 1.9 %
Selenium 1.5 %
Thiamin 1.5 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade cornbread

View the full Homemade cornbread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade cornbread

76 calories of Granulated Sugar, (0.10 cup)

44 calories of Martha White Self Rising Flour, (0.10 cup)

22 calories of Yellow Cornmeal, (0.05 cup)

19 calories of Canola Oil, (0.01 cup)

7 calories of Egg, fresh, whole, raw, (0.10 large)

3 calories of Almond Breeze Almond Milk, Unsweetened Vanilla, (0.80 oz)


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