Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 287.2
Total Fat 6.6 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.8 g
Cholesterol 19.8 mg
Sodium 1,309.4 mg
Potassium 1,146.0 mg
Total Carbohydrate 48.5 g
Dietary Fiber 7.3 g
Sugars 3.7 g
Protein 10.5 g
Vitamin A 72.0 %
Vitamin B-12 2.6 %
Vitamin B-6 44.7 %
Vitamin C 270.7 %
Vitamin D 0.6 %
Vitamin E 2.7 %
Calcium 18.1 %
Copper 16.1 %
Folate 14.0 %
Iron 14.4 %
Magnesium 17.1 %
Manganese 25.8 %
Niacin 14.1 %
Pantothenic Acid 8.4 %
Phosphorus 25.0 %
Riboflavin 10.1 %
Selenium 6.0 %
Thiamin 16.1 %
Zinc 9.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Potatoes w/ cheese

View the full Breakfast Potatoes w/ cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Potatoes w/ cheese

156 calories of Potato, raw, (1.33 small (1-3/4" to 2-1/2" dia.))

77 calories of Cheddar Cheese, (0.17 cup, shredded)

16 calories of Peppers, sweet, red, fresh, (0.50 medium (approx 2-3/4" long, 2-1/2" dia))

8 calories of 1 med yellow onion, (0.17 serving)

6 calories of Turnips, (0.17 medium)

5 calories of Garlic powder, (0.17 tbsp)

3 calories of Pepper, black, (0.17 tbsp)

0 calories of Salt, (0.17 tbsp)


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