Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 83.9 | Total Fat | 3.2 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 1.5 g |
Cholesterol | 32.9 mg |
Sodium | 93.6 mg |
Potassium | 92.5 mg |
Total Carbohydrate | 10.4 g |
Dietary Fiber | 1.3 g |
Sugars | 2.1 g |
Protein | 3.8 g |
Vitamin A | 2.6 % | Vitamin B-12 | 4.3 % |
---|---|
Vitamin B-6 | 2.3 % |
Vitamin C | 0.0 % |
Vitamin D | 6.9 % |
Vitamin E | 2.1 % |
Calcium | 5.3 % |
Copper | 1.2 % |
Folate | 4.1 % |
Iron | 2.8 % |
Magnesium | 3.2 % |
Manganese | 8.8 % |
Niacin | 2.5 % |
Pantothenic Acid | 2.0 % |
Phosphorus | 7.3 % |
Riboflavin | 8.0 % |
Selenium | 5.8 % |
Thiamin | 3.7 % |
Zinc | 2.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in 6 inch crepes
View the full 6 inch crepes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of 6 inch crepes
18 calories of Flour, white, (0.04 cup)
17 calories of Milk, 1%, (0.17 cup)
16 calories of Whole Wheat Flour, (0.04 cup)
16 calories of Canola Oil, (0.13 tbsp)
12 calories of Egg, fresh, whole, raw, (0.17 large)
3 calories of Wheat bran, crude, (0.02 cup)
0 calories of Salt, (0.03 tsp)
Calories per serving of 6 inch crepes
18 calories of Flour, white, (0.04 cup)
17 calories of Milk, 1%, (0.17 cup)
16 calories of Whole Wheat Flour, (0.04 cup)
16 calories of Canola Oil, (0.13 tbsp)
12 calories of Egg, fresh, whole, raw, (0.17 large)
3 calories of Wheat bran, crude, (0.02 cup)
0 calories of Salt, (0.03 tsp)
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