Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 171.1
Total Fat 6.5 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.7 g
Cholesterol 30.7 mg
Sodium 168.0 mg
Potassium 72.7 mg
Total Carbohydrate 31.0 g
Dietary Fiber 0.5 g
Sugars 18.4 g
Protein 2.6 g
Vitamin A 4.1 %
Vitamin B-12 0.9 %
Vitamin B-6 0.7 %
Vitamin C 0.0 %
Vitamin D 1.8 %
Vitamin E 0.6 %
Calcium 4.2 %
Copper 3.1 %
Folate 7.7 %
Iron 6.0 %
Magnesium 1.9 %
Manganese 7.9 %
Niacin 4.6 %
Pantothenic Acid 0.8 %
Phosphorus 4.0 %
Riboflavin 5.5 %
Selenium 8.1 %
Thiamin 8.2 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shirley's Nutmeg Muffins

View the full Shirley's Nutmeg Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shirley's Nutmeg Muffins

50 calories of Brown Sugar, (0.06 cup, packed)

49 calories of Butter, salted, (0.03 cup)

36 calories of Flour, white, (0.08 cup)

18 calories of Flour, white, (0.04 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Buttermilk, (0.04 cup)

1 calories of Nutmeg, ground, (0.08 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.02 tsp)

0 calories of Salt, (0.02 tsp)


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