Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 106.6
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 15.9 mg
Potassium 1,445.2 mg
Total Carbohydrate 24.8 g
Dietary Fiber 7.9 g
Sugars 9.8 g
Protein 5.0 g
Vitamin A 87.2 %
Vitamin B-12 0.0 %
Vitamin B-6 35.9 %
Vitamin C 81.8 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 8.4 %
Copper 21.6 %
Folate 30.3 %
Iron 11.0 %
Magnesium 28.4 %
Manganese 50.9 %
Niacin 12.3 %
Pantothenic Acid 7.4 %
Phosphorus 22.7 %
Riboflavin 23.5 %
Selenium 2.0 %
Thiamin 16.8 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Zucchini, Yellow Squash & Onions


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Zucchini, Yellow Squash & Onions

58 calories of Zucchini, (2 cup, sliced)

27 calories of Summer Squash, (1.50 cup, sliced)

22 calories of Onions, raw, (0.50 cup, sliced)

0 calories of Pam, 100% Extra Virgin Olive Oil spray, (3 serving)


Nutrition & Calorie Comments  

I make this all the time. DH is on low sodium diet, so I use Mrs. Dash garlic & herb instead of salt. I also usually add mushrooms and toss with a little balsamic vinegar to boot up the taste for him since no salt. Yummy!!