Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 127.3 | Total Fat | 7.0 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 5.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 119.4 mg |
| Potassium | 197.5 mg |
| Total Carbohydrate | 15.1 g |
| Dietary Fiber | 1.6 g |
| Sugars | 3.3 g |
| Protein | 1.6 g |
| Vitamin A | 27.9 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 11.0 % |
| Vitamin C | 16.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 7.3 % |
| Calcium | 4.9 % |
| Copper | 4.9 % |
| Folate | 11.9 % |
| Iron | 9.4 % |
| Magnesium | 6.1 % |
| Manganese | 18.6 % |
| Niacin | 2.1 % |
| Pantothenic Acid | 1.4 % |
| Phosphorus | 3.6 % |
| Riboflavin | 1.4 % |
| Selenium | 1.2 % |
| Thiamin | 3.7 % |
| Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Braised Leeks & crispy shallot dressing
View the full Braised Leeks & crispy shallot dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Braised Leeks & crispy shallot dressing
57 calories of Olive Oil, (0.03 cup)
41 calories of Leeks, (0.75 leek)
13 calories of Potato flour, (3.75 grams)
7 calories of Shallots, (1 tbsp chopped)
4 calories of Imagine Organic Vegetable Broth, (0.13 cup)
2 calories of Grey Poupon Dijon Mustard, (0.38 tsp)
1 calories of Cider Vinegar, (0.25 tbsp)
0 calories of Parsley, (0.13 tbsp)
Calories per serving of Braised Leeks & crispy shallot dressing
57 calories of Olive Oil, (0.03 cup)
41 calories of Leeks, (0.75 leek)
13 calories of Potato flour, (3.75 grams)
7 calories of Shallots, (1 tbsp chopped)
4 calories of Imagine Organic Vegetable Broth, (0.13 cup)
2 calories of Grey Poupon Dijon Mustard, (0.38 tsp)
1 calories of Cider Vinegar, (0.25 tbsp)
0 calories of Parsley, (0.13 tbsp)
Calories in Similar Recipes
- Rich, flavorful honey mustard chicken with carrots and potatoes.
- Take pita bread to a crunchy new level.
- A yummy way to cut the calories, not the tradition.
- This lively low-saturated fat pasta dish contains lots of tomatoes and herbs and very little oil.
- These bean cakes are yummy and great for you. Served with the salsa, it makes a very colorful and festive...
- These bean cakes are yummy and great for you. Served with the salsa, it makes a very colorful and festive...
- This substantial salad offers a healthy balance of vegetables and protein. It provides a wide range of...
-
Serve in place of a steak or with lettuce and tomato on toasted whole-grain buns.
Printed with... - Fluffy dish will tickle your taste buds.
- Cut out the fat by leaving out the meat. This thick stew is perfect on top of a baked potato. For a...
- You've never used ramen noodles like this before.
- Try this as a side dish tonight!
- Replacing cream with tofu makes this decadent pasta dish a welcome addition to any healthy diet.
- 2 cups of this stew makes a filling and nutrutious lunch.
- Yum! Cheesy chicken with pasta sauce.