Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 111.0 | Total Fat | 6.0 g |
---|---|
Saturated Fat | 0.9 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 4.1 g |
Cholesterol | 0.0 mg |
Sodium | 469.9 mg |
Potassium | 488.8 mg |
Total Carbohydrate | 13.7 g |
Dietary Fiber | 2.4 g |
Sugars | 3.7 g |
Protein | 2.7 g |
Vitamin A | 62.2 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 9.0 % |
Vitamin C | 26.3 % |
Vitamin D | 0.0 % |
Vitamin E | 8.9 % |
Calcium | 4.7 % |
Copper | 8.1 % |
Folate | 19.8 % |
Iron | 10.7 % |
Magnesium | 10.3 % |
Manganese | 23.2 % |
Niacin | 6.6 % |
Pantothenic Acid | 3.7 % |
Phosphorus | 5.1 % |
Riboflavin | 7.0 % |
Selenium | 2.6 % |
Thiamin | 5.3 % |
Zinc | 3.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spanakorizo (Greek Spinach & Rice)
View the full Spanakorizo (Greek Spinach & Rice) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spanakorizo (Greek Spinach & Rice)
48 calories of Extra Virgin Olive Oil, (0.40 tbsp)
27 calories of Tomato Sauce, (85 grams)
21 calories of White Rice, long grain, cooked, (0.10 cup)
8 calories of Onions, raw, (0.20 medium (2-1/2" dia))
7 calories of Spinach, fresh, (1 cup)
Calories per serving of Spanakorizo (Greek Spinach & Rice)
48 calories of Extra Virgin Olive Oil, (0.40 tbsp)
27 calories of Tomato Sauce, (85 grams)
21 calories of White Rice, long grain, cooked, (0.10 cup)
8 calories of Onions, raw, (0.20 medium (2-1/2" dia))
7 calories of Spinach, fresh, (1 cup)
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