Spanakorizo (Greek Spinach & Rice)

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 111.0
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 469.9 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.7 g

View full nutritional breakdown of Spanakorizo (Greek Spinach & Rice) calories by ingredient
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Spinach cooked down in a tomato sauce with rice. Spinach cooked down in a tomato sauce with rice.
Number of Servings: 5


    -2.5 lb bag baby spinach
    -0.5 cup long grain rice
    -1 15 oz can tomato sauce
    -1 medium onion
    -2 tbs extra virgin olive oil
    -2 cups water
    -Salt & pepper to taste


-Saute onions in olive oil over medium heat until translucent
-Add: Tomato sauce, spinach, rice, water, salt & pepper
-Cover and simmer on low heat for 45 minutes (stirring every 10-15 minutes), then remove cover and reduce to thickness desired
-Serve hot or cold

Serving Size: 1 Serving

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