Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 228.1
Total Fat 6.7 g
Saturated Fat 3.6 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.5 g
Cholesterol 58.9 mg
Sodium 5,400.8 mg
Potassium 871.2 mg
Total Carbohydrate 24.9 g
Dietary Fiber 3.2 g
Sugars 3.3 g
Protein 14.8 g
Vitamin A 109.1 %
Vitamin B-12 9.0 %
Vitamin B-6 25.7 %
Vitamin C 25.3 %
Vitamin D 2.9 %
Vitamin E 2.6 %
Calcium 6.6 %
Copper 17.9 %
Folate 13.3 %
Iron 17.1 %
Magnesium 11.1 %
Manganese 41.4 %
Niacin 46.5 %
Pantothenic Acid 12.8 %
Phosphorus 27.0 %
Riboflavin 19.8 %
Selenium 23.5 %
Thiamin 14.9 %
Zinc 12.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Coq au Vin

View the full Coq au Vin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Coq au Vin

65 calories of Chicken Thigh, (1.33 unit (yield from 1 lb ready-to-cook chicken))

36 calories of Flour, white, (0.08 cup)

34 calories of Potato, raw, (0.33 cup diced)

34 calories of Butter, salted, (0.33 tbsp)

17 calories of Carrots, raw, (0.33 cup, chopped)

17 calories of Red Wine, (0.67 fl oz)

7 calories of Chicken Broth, (0.67 cup (8 fl oz))

5 calories of Shallots, (0.67 tbsp chopped)

3 calories of Garlic, (0.67 clove)

3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)

2 calories of Bay Leaf, (0.33 tbsp, crumbled)

1 calories of Savory, ground, (0.33 tsp)

1 calories of Thyme, fresh, (0.67 tsp)

0 calories of Lavender, spice, (0.67 gram(s))

0 calories of Salt, (0.67 tbsp)


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