Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 221.0
Total Fat 6.8 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.8 g
Cholesterol 66.9 mg
Sodium 431.6 mg
Potassium 861.7 mg
Total Carbohydrate 13.5 g
Dietary Fiber 2.5 g
Sugars 4.4 g
Protein 27.0 g
Vitamin A 41.7 %
Vitamin B-12 55.4 %
Vitamin B-6 38.2 %
Vitamin C 25.4 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 3.2 %
Copper 10.2 %
Folate 9.4 %
Iron 20.0 %
Magnesium 12.2 %
Manganese 6.1 %
Niacin 28.8 %
Pantothenic Acid 5.8 %
Phosphorus 26.4 %
Riboflavin 16.0 %
Selenium 34.8 %
Thiamin 12.9 %
Zinc 28.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vika's Borsch

View the full Vika's Borsch Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vika's Borsch

154 calories of Beef, bottom round, (0.25 lb)

30 calories of Potato, Yukon Gold - 1 potato, 5.2 oz, (0.30 serving)

12 calories of Mazola Corn Oil, (0.10 tbsp)

11 calories of Tomato Paste, (0.05 cup)

6 calories of Carrots, raw, (15 grams)

6 calories of Beets, fresh, (0.10 cup)

2 calories of Cole Slaw, Fresh Express, (0.15 cup)

0 calories of Water, tap, (1.20 cup (8 fl oz))

0 calories of Salt, (0.10 tsp)


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