Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 199.6
Total Fat 3.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.4 g
Cholesterol 6.7 mg
Sodium 1,475.4 mg
Potassium 598.2 mg
Total Carbohydrate 37.0 g
Dietary Fiber 8.2 g
Sugars 3.5 g
Protein 7.9 g
Vitamin A 118.4 %
Vitamin B-12 5.8 %
Vitamin B-6 17.2 %
Vitamin C 96.5 %
Vitamin D 13.3 %
Vitamin E 5.2 %
Calcium 4.2 %
Copper 22.3 %
Folate 10.2 %
Iron 10.0 %
Magnesium 11.4 %
Manganese 31.3 %
Niacin 28.7 %
Pantothenic Acid 15.1 %
Phosphorus 18.1 %
Riboflavin 23.9 %
Selenium 32.5 %
Thiamin 13.1 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mushroom Barley Soup

View the full Mushroom Barley Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mushroom Barley Soup

120 calories of Barley, pearled, raw, (0.17 cup)

21 calories of Canola Oil, (0.17 tbsp)

15 calories of Mushrooms, fresh, (1 cup, pieces or slices)

15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))

13 calories of Swanson Chicken Broth 99% Fat Free, (1.33 cup)

8 calories of Peppers, sweet, red, fresh, (0.17 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))

1 calories of Soy Sauce, (0.17 tbsp)


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