Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 456.6
Total Fat 15.2 g
Saturated Fat 7.2 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.3 g
Cholesterol 40.0 mg
Sodium 586.5 mg
Potassium 1,480.9 mg
Total Carbohydrate 58.0 g
Dietary Fiber 6.6 g
Sugars 9.0 g
Protein 23.8 g
Vitamin A 18.4 %
Vitamin B-12 2.4 %
Vitamin B-6 43.4 %
Vitamin C 97.9 %
Vitamin D 12.7 %
Vitamin E 0.7 %
Calcium 80.6 %
Copper 16.6 %
Folate 13.5 %
Iron 13.9 %
Magnesium 17.4 %
Manganese 23.4 %
Niacin 18.4 %
Pantothenic Acid 9.4 %
Phosphorus 19.5 %
Riboflavin 7.4 %
Selenium 4.7 %
Thiamin 19.8 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Loaded Baked Potato Soup

View the full Loaded Baked Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Loaded Baked Potato Soup

191 calories of Potato, raw, (0.75 large (3" to 4-1/4" dia.))

122 calories of Kraft 2% Shredded Cheddar Cheese, (0.38 cup)

52 calories of Bacon, pork, microwaved, (0.06 unit, cooked (yield from 1 lb raw meat))

45 calories of Milk, Fat Free, Skim, (4 oz)

15 calories of Country Crock, Shedd's Spread Country Crock Churn Style (Soft), 1 Tbsp , (0.25 serving)

5 calories of Flour, white, (0.01 cup)

3 calories of Onions, raw, (0.13 small)

2 calories of Scallions, raw, (0.50 medium (4-1/8" long))

0 calories of Nutmeg, ground, (0.03 tsp)


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